Manufacturer: ARİFOĞLU BAHARAT ve GIDA SAN. LTD. STI.
Stinging nettle, whose Latin name means 'Urtica' to burn, is from the stinging family. Its homeland is the Mediterranean. It likes temperate climates. It grows easily in almost every region of our country. It is a herbaceous plant that blooms from June to September.
One of the most distinctive features of stinging nettle is that the fine hairs on its leaves irritate the skin when it comes into contact with the skin. Therefore, it is not recommended to touch the leaves by hand. Despite this, stinging nettle has gained considerable popularity among various peoples and cultures for centuries due to its health benefits. It is also possible to cook delicious dishes from nettle. Nettle salad with yogurt, which has an important place in Aegean cuisine, is prepared. In some cultures, nettle pastry is cooked just like spinach pie. Its spinach-like leaves are perfect for infusing new flavors with olive oil.
Ingredients: Nettle Herb 50g
TR-34-K-000495, ISO 9001:2015, ISO 22000:2005, BRC GLOBAL STANDART FOR FOOD SAFETY
Storage: Store in a cool and dry place out of direct sunlight.
In accordance with the relevant laws and regulations, no promotion is made regarding herbal supplement products by specifying the name of the disease or indication. Our products are not drugs; It is a herbal supplement.
The set, discounted and campaign sales prices we apply from time to time are not valid in our stores.