Arifoğlu Cajun Pasta Soup with Mitite Meatballs

Arifoğlu Cajun Pasta Soup with Mitite Meatballs

for 4 people

Materials:

2 tablespoons of olive oil

4 medium tomatoes

1 tablespoon Arifoglu Cajun

2 liters of water

1 medium-size carrot

1 small potato

1 cup of mussel pasta

300 grams of medium-fat ground beef

2 teaspoons of Arifoğlu Cumin

1 teaspoon of peas

1 cup boiled Mexican Beans

1 tablespoon of butter

Preparation of:

Heat the olive oil in a saucepan and add the diced tomatoes. Puree, stirring constantly. Add the water. Let it boil. Add Arifoğlu Cajun, and boil the water for another 5 minutes.

Meanwhile, prepare the mitite patties. Add Arifoğlu Cumin to the ground beef with a pinch of salt. After kneading it well, roll it in your palm in the form of tiny balls. Put it in a small tray sprinkled with 1 tablespoon of flour and make sure that it is smeared with flour all over.

When the tomato pasta water boils, add the potato and carrot cut into dice. After cooking for 10 minutes, add the peas, meatball dough, and mussel pasta. Cook for another 10 minutes. Add the boiled Mexican beans and butter last. Boil a few more times and remove from the stove. Serve hot.